When it comes to high-end hotels, many people will think of expensive wine, high-end service, elegant environment and so on.

提起五星级高端酒店的餐厅，许多人会想到昂贵的红酒、高端的服务、优雅的环境等等。

With the development of the times, more and more catering businesses have realized the importance of take-out.

随着时代发展，越来越多餐饮商家也意识到了外卖的重要性。

Many businesses express that they will design products from different age groups, different consumption habits, different dining situations and other aspects to provide customers with guaranteed quality takeaway package products.

商家表示会结合目标消费群体，从不同年龄层、不同性别、不同消费习惯、不同的用餐情景等多方面进行细化分析，有针对性地设计产品，为顾客提高搭配多元、品质有保障的外卖套餐产品。

A Michelin-starred meal at home, does that sound enticing?

在家专享“星级”美味，你要下单吗？

来源 | 羊城晚报•羊城派

责编 | 吴安琦