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启明星D+剧院的餐厅空间解锁了！从本周一开始，如期投入使用。
孩子们在全新的餐厅空间继续享用启明星“天花板”级的美食：
“You are what you eat”，（人如其食）。
这句话用来描述启明星的餐饮文化再合适不过了——
我们提供给师生的餐食从选料到烹制，到用餐空间，全部朴实、用心，讲求细节，恰如启明星社区一贯低调、踏实的风格。
所以我们的餐饮项目一向很有口碑，常常被家长们盛赞为国际学校餐饮界的“天花板”！
300道美食
在北皋校区，我们的餐厅团队拒绝外包，全部由启明星自己聘用的20多名员工组成。他们稳重干练、勤勉认真，而且为在这个团队工作无比骄傲。
大厨们持续丰富菜式，采纳包括家长、老师提供的独家菜谱，把启明星的食谱库扩充到300多道美食，来满足孩子们“难调”的“众口”和营养需要。
每天中午，孩子们都能吃到一中一西至少两道主菜。所有菜品全部安排完要将近2个月时间。
- 左右滑动了解启明星美食 -
“学校的饭特别好吃，我能吃两碗！”
——北皋校区1年级新生
当地、当季！
启明星遵循“食在当地，食在当季”的理念，根据节气推出节气餐单，选用应季的食材，确保孩子们吃到的是当季最新鲜的食材的同时，也能体会到中国的节令文化。
餐厅坚持不用半成品，所有食材都从原材料加工。也就是说，烹饪中使用的番茄酱、白酱等各种酱料绝不用成品罐头，而都由餐厅厨师们自己熬制的。
清洁使用的洗涤灵、洗碗液也都是绿色、环保可降解的产品。在启明星，360度坚持食品的安全和优质没商量！
谁说绿色食材做不出精致的菜肴？
大家一般认为，有机食材因为没有人工介入不会那么“漂亮”，但自然的食物经过细心烹饪，依然能保持品相，并被激发出难以抵挡的美味。
为了增加菜肴的口感，食堂的大师傅们会把蔬菜分成小批次炒制，控制每次的量，坚持低油、少糖、少盐，少用油炸，烧烤而多用炖，蒸，煮的烹饪方式，这样就能减少营养流失，保证风味的新鲜和品相。
“好几年了，午饭时，主厨徐师傅会一直在餐厅观察。如果我的孩子拿不定主意吃哪样，徐师傅就会耐心给她介绍。对家长来说，知道餐厅师傅这样体贴孩子太重要了！”
——北皋校区5年级学生家长
在全新的D+餐厅里，孩子们继续享用“天花板”级别的美食；几个月后，D+剧院启用，将为启明星学生带来更多、更高品质的艺术体验和教育机会。
和我们共同期待吧！
（D+剧院外观效果图）
Daystar unveils the all-new D+ Theater Cafeteria!
As of this Monday, the D+ Cafeteria at the Beigao campus is officially open!
“You are what you eat.”— From the selection of high-quality ingredients to the care put into preparing each menu and meal, Daystar takes this phrase to heart – consistently providing balanced, wholesome and tasty meals for the students, teachers and staff.
This is why Daystar’s in-house catering service always receives high praise and is often referred to by parents as the “gold standard” in school dining.
New Dishes Every Month
Our catering team consists of more than 20 dedicated in-house staff who are proud to be part of this important work at Daystar.
Our chefs continually enrich the menu, incorporating specialty recipes suggested by parents and teachers.They have expanded Daystar’s recipe collection to 300 dishes to meet the varied tastes and nutritional needs of our students.
Every day at noon, the students can choose from at least two main courses—one Chinese and one Western. It takes almost two months to rotate through all the dishes.
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"The school's food is so delicious; I can eat two bowls!"
— 1st-grade student, Beigao Campus
Local And Seasonal
Ingredients Only
Daystar adheres to the concept of eating seasonally and locally, introducing seasonal menus and incorporating important events from the traditional Chinese calendar to ensure that students enjoy the freshest ingredients of the season, while experiencing the cultural significance of traditional festivals.
The catering team strictly avoids using semi-processed products; all ingredients are prepared from scratch.All sauces used in cooking, such as tomato sauce and mushroom sauce, are made in-house rather than using canned products.
Our community’s health is top priority at Daystar. The cleaning products we use, including dishwashing liquid and detergent, are all organic and environmentally friendly. At Daystar, we never compromise on food safety and quality!
Who Says Healthy Ingredients
Can't Create Fine Dining?
Generally, organic ingredients may not look as “perfect” due to the lack of artificial intervention; but natural food, when prepared with care, can still deliver delicious meals.
To ensure the best taste, our chefs cook vegetables in small batches, controlling the quantity each time. Daystar cooks with low oil, low sugar, and low salt, avoiding frying and grilling, favoring instead stewing, steaming, and boiling to reduce nutrient loss and ensure fresh flavors and appearance.
"During lunch, Chef Xu is always observing what’s happening in the cafeteria. If my child can't decide what to eat, Chef Xu will patiently introduce the options. For me, knowing that the cafeteria staff are so considerate of the children is incredibly important!"
— Parent of a 5th-grade student, Beigao Campus
In the brand-new D+ Cafeteria, students will continue to enjoy delicious, healthy food. In just a few months, the D+ Theater will be open as well, bringing even more high-quality art-based programs experiences and educational opportunities to Daystar students.
We can’t wait to see you there!
（Renderings of D+ Theater）
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